Quick massaman beef curry

Quick massaman beef curry

4.3 345 ratings

Prep. 15 min

Total 40 min

4 portions

Ingredients

water
500 g
potato peeled and cut into pieces (2 cm)
300 g
salt
1 tsp
roasted unsalted peanuts
100 g
peanut oil
1 tbsp
brown onion (approx. 180 g), cut into quarters
1
Massaman curry paste
100 g
beef rump steak cut into strips (1 cm x 2.5 cm)
800 g
coconut cream
250 g
palm sugar
10 g
fish sauce
30 g
tamarind paste
15 g
Meat stock paste (see Tips)
1 tsp
cinnamon quill
1
fresh kaffir lime leaves
2
fresh coriander leaves, torn into pieces, for garnishing
2 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1974.1 mg

Protein 5.3 g

Energy 3140.2 kJ / 747.7 kcal

Fat 47.4 g

Fibre 9.7 g

Saturated Fat 19.4 g

Carbohydrates 24.8 g

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