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Petit Gateaux of Nuts and Chocolate

Petit Gateaux of Nuts and Chocolate
3.4 5 ratings
Prep. 5 min
Total 25 min
2 portions
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Ingredients

  • hazelnuts toasted, plus extra ground for sprinkling
    20 g
  • blanched almonds toasted
    20 g
  • unsalted butter plus extra for greasing
    20 g
  • plain flour
    30 g
  • brown sugar
    15 g
  • milk
    45 g
  • medium egg
    1
  • orange zest and 10 g juice
    ½
  • chocolate (2 squares from a bar)
    20 g
  • crème fraîche for serving

Difficulty

easy

Nutrition per 1 portion

Protein 11 g
Energy 1727.5 kJ / 413 kcal
Fat 27 g
Carbohydrates 31 g

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