Devices & Accessories
Sunday Morning Breakfast Bake
Prep. 20 min
Total 1 h 15 min
8 portions
Ingredients
-
unsalted butter to taste, plus extra for greasing20 - 40 g
-
ciabatta bread cut in slices (1.5 cm)420 g
-
Parmesan cheese cut in pieces (2 cm)100 g
-
Cheddar cheese cut in pieces (2 cm)100 g
-
garlic cloves3
-
long red chilli (optional) halved, deseeded if preferred½
-
3 shallots, halvedspring onions finely chopped3
-
extra virgin olive oil20 g
-
green peppers, deseeded, quarteredred peppers deseeded, quartered100 g
-
Parma ham cut in strips (1-2 cm)120 g
-
tomatoes deseeded, cut in slices (0.5-1 cm)2
-
ground cayenne pepper2 pinches
-
dried oregano½ tsp
-
fine sea salt or to taste½ tsp
-
medium eggs6
-
milk70 g
Difficulty
easy
Nutrition per 1 portion
Protein
25 g
Energy
1802 kJ /
429 kcal
Fat
23 g
Fibre
3 g
Carbohydrates
31 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Australian Brunch
9 recipes
UK and Ireland
UK and Ireland
You might also like...
Butter Board with Spinach Pesto
15 min
Popcorn Prawns with Vegan Aioli and Cocktail Sauce
45 min
Mocha Mousse (No Added Sugar)
1 h 15 min
Pistachio and Almond Filo Coil
1 h 15 min
Chocolate-Centred Dumplings with Cherry Sauce
1 h 30 min
Star Pizza
1 h 45 min
Blueberry and Raspberry Plaited Loaf
3 h
Potato and Rosemary Focaccia
2 h 35 min
Potato Salad with Green Goddess Dressing
45 min
Sun-dried Tomato and Rosemary Breadsticks - Bastoncini di pane con pomodori secchi e rosmarino
3 h 45 min
Pecan Pie Cheesecake Bars
4 h
Ham and Onion Bread
30 min