Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g Hafermilch
- 1 Packung Vanillepuddingpulver (für 0,5 l)
- 110 g Feinkristallzucker
- 1 EL Rum (optional)
- 200 g Weizenmehl, glatt, etwas mehr zum Bemehlen
- 1 TL Weinstein-Backpulver
- 1 TL Vanillezucker
- 1 TL Zimt, gemahlen
- 1 TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
- 120 g vegane Margarine, in Stücken, etwas mehr zum Einfetten
- 30 g Wasser, kalt
- 350 - 400 g frische Pfirsiche
- Staubzucker zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 849 kJ / 203 kcal
- Protein
- 2 g
- Carbohydrates
- 28 g
- Fat
- 9 g
- Fibre
- 1.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Heidelbeerkuchen (glutenfrei, vegan)
1h 10min
Zwetschkenkuchen (vegan)
1小时
Nuss-Kokos-Schnitten (vegan)
1h 15min
Kokoskuchen (vegan)
50min
Mohnschnecken (vegan)
1h 10min
Karotten-Zucchini-Kuchen (vegan)
1h 10min
Vegane Mandeltorte
9h 30min
Himbeer-Pfirsich-Torte
4 Std.
Spinat-Tomaten-Quiche
1小时 45 分钟
Vegane Paprika-Tarte
2小时
Vegane Vanille-Preiselbeer-Torte
4h 30min
Kirschkuchen mit Vanillecreme
4 Std. 45 Min