Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cupcakes
- 70 g pistachio nuts, unsalted, plus 1 Tbsp for garnishing, roughly chopped
- 170 g unsalted butter, soft
- 170 g caster sugar
- 140 g self-raising flour
- 1 tsp baking powder
- 3 large eggs
- 5 - 10 drops pistachio nut extract, to taste
Mascarpone Icing
- 200 g mascarpone
- 300 g double cream
- 120 g icing sugar
- 8 - 12 drops pistachio nut extract, to taste
- Nutrition
- per 1 piece
- Calories
- 2036 kJ / 487 kcal
- Protein
- 5.3 g
- Carbohydrates
- 36.9 g
- Fat
- 35.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Spider Web Cupcakes
1h 5 min
American-style Pancakes
40 dk
Brownies
50 dk
Crêpes Suzette
35min
Pistachio and Almond Filo Coil
1sa 15 dk
Cake Pops
2sa
Almond Cake with White Chocolate Topping
2h 50min
Churros with Chocolate Coconut Ganache
1h 5 min
Red Velvet Cake
1sa 20 dk
Berries and Cream Layer Cake
2sa 15 dk
Mini Egg Cupcakes
1sa
Carrot Cake Cupcakes
1sa 20 dk