Devices & Accessories
Orange Drizzle Vegetable Cake (gluten and dairy free)
Prep. 15 min
Total 4 h
12 slices
Ingredients
-
swede diced (1 cm)500 g
-
water700 g
Sponge
-
blanched almonds300 g
-
oranges thin peelings of skin only2
-
caster sugar300 g
-
200 g soya margarinesunflower margarine dairy free, plus extra for greasing200 g
-
gluten-free baking powder3 tsp
-
medium eggs5
Drizzle
-
caster sugar80 g
-
orange juice fresh20 g
Difficulty
easy
Nutrition per 1 slice
Protein
8.4 g
Energy
1772 kJ /
424 kcal
Fat
26.2 g
Carbohydrates
38.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
It's My Birthday!
16 recipes
UK and Ireland
UK and Ireland
Sweet
80 recipes
UK and Ireland
UK and Ireland
You might also like...
Apple Parkin
1 h 40 min
Stilton and Walnut Biscuits with Roasted Garlic Jam
4 h
Pork Meatballs with Celeriac and Apple
1 h 10 min
Mulled Wine Bellini
2 h 40 min
Rhubarb, Clove and Ginger Jam
45 min
Baked Thai Fishcakes with Chilli Lime Dipping Sauce
1 h 40 min
Courgette and Cocoa Cake
24 h
Jalapeño and Corn Croquettes with Chipotle Mayonnaise
25 h 20 min
Crunchy Granola
1 h 45 min
Rhubarb Ice Cream
36 h 25 min
Cheddar Soda Bread Rolls
50 min
Cherry and Cinnamon Granola Bars
2 h 50 min