Durban naan

Durban naan

4.6 64 ratings

Prep. 15 min

Total 1 h 45 min

16 portions

Ingredients

olive oil plus extra for greasing
30 g
full cream milk plus extra for brushing
330 g
dried instant yeast
2 tsp
unsalted butter
60 g
plain flour plus extra for dusting
600 g
fennel seeds
2 tsp
sea salt
1 tsp
white sugar
30 g
egg
1
full cream milk for brushing
poppy seeds (see Tips), for sprinkling

Difficulty

easy

Nutrition per 1 portions

Sodium 15.5 mg

Protein 5.7 g

Energy 896.6 kJ / 213.4 kcal

Fat 6.8 g

Fibre 1.7 g

Saturated Fat 2.9 g

Carbohydrates 31.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A taste of South Africa 41 recipes
Australia and New Zealand

Flavours of India 98 recipes
Australia and New Zealand

You might also like...

Blueberry, almond and fennel jam tart

3h 10min

Christy Tania's Vegan Hot Cross buns

1h 20min

Curry powder

10min

Sous vide fillet steak with gin and peppercorn sauce

2h 20min

Raspberry soufflés

1h 35min

Nankhatai (Cardamom biscuits)

35min

Samosas

1h 35min

Steamed tomato pesto pull apart bread

2h 5min

Almond toffees

1h 45min

Honeycomb butter

10min

Frozen pineapple cream

10min

Vanilla paste

10min