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Ingredients
- 400 g de sandía cortada en cubos medianos
- 400 g de jícama pelada y cortada en bastones muy delgados
- 40 g de cilantro
- 1 chile de árbol fresco sin semillas
- 60 g de jugo de limón, recién exprimido
- 2 cditas de sal fina
- Nutrition
- per 1 porción
- Calories
- 38 kcal / 160 kJ
- Protein
- 1 g
- Fat
- 0 g
- Carbohydrates
- 9 g
- Fibre
- 1 g
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