Devices & Accessories
Prawn Tacos
Prep. 5 min
Total 30 min
12 pieces
Ingredients
-
sweet paprika1 tsp
-
fine sea salt1 tsp
-
dried thyme½ tsp
-
garlic cloves2
-
white wine vinegar40 g
-
onions quartered300 g
-
oil30 g
-
medium raw prawns, peeled400 g
-
tinned pineapple slices drained, cut in pieces (2 cm), reserving 50 g juice300 g
-
taco shells12
-
fresh coriander leaf chopped, for garnishing2 Tbsp
Difficulty
easy
Nutrition per 1 piece
Protein
10.3 g
Calories
599 kJ /
143 kcal
Fat
1.7 g
Fibre
3.3 g
Carbohydrates
21.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Hawaiian Salad with Honey and Lime Dressing
15 min
Frozen Negroni
3 h 15 min
Saffron Chicken Penne
30 min
Thai Salmon Parcels with Jasmine Rice
45 min
Paris Dakar
5 min
Chipotle Puff Fish "Tacos"
1 h 30 min
Herby Steaks with French Potato Salad
45 min
Curried Prawns with Rice
1 h
Easy Satay Chicken
30 min
Tortilla with Spanish Salsa
1 h 10 min
Chicken Pad Thai
20 min
Seafood Risotto with Chorizo
1 h 5 min