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Steamed Salmon Parcels
Ingredients
Marinade
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lime juice (approx. 2½ limes)4 Tbsp
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fine sea salt1 tsp
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ground turmeric½ tsp
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fresh salmon fillets thick cut, boneless (approx. 150 g each)4
Spice Paste
-
desiccated coconut60 g
-
fresh root ginger peeled, cut in round slices (2 mm)20 g
-
fresh coriander leaves5 g
-
fresh green chillies halved, deseeded if desired3
-
garlic cloves2
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cumin seeds toasted½ tsp
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sugar½ tsp
-
ground turmeric¼ tsp
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vegetable oil2 Tbsp
Rice
-
water1200 g
-
basmati rice200 g
Nutrition per 1 portions
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