Hazelnut quince friands

Hazelnut quince friands

2.0 6 ratings

Prep. 25 min

Total 2 h 25 min

8 portions

Ingredients

water
850 g
quince peeled, cored and cut into 6-8 wedges (see Tips)
1
olive oil for greasing
hazelnuts
70 g
raw sugar
70 g
egg whites
4
natural vanilla extract
1 tsp
brown rice flour
60 g
olive oil
80 g
soy milk (see Tips)
60 g
honey warmed (optional)
1 ½ tbsp

Difficulty

medium

Nutrition per 1 portions

Sodium 36.6 mg

Protein 4.1 g

Energy 925.6 kJ / 220.4 kcal

Fat 15.7 g

Fibre 2.2 g

Saturated Fat 2 g

Carbohydrates 15.4 g

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Sweet Nourish 80 recipes
Australia and New Zealand

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