Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g Koriander, frisch
- 60 g Zwiebeln, halbiert
- 60 g Tomaten, halbiert
- 60 g Pflanzenöl
- 15 g Ingwer, frisch, in dünnen Scheiben
- 3 Knoblauchzehen
- 1 TL Kreuzkümmel (Cumin), gemahlen
- 1 TL Koriander, gemahlen
- ¼ TL Chili, gemahlen
- 2 Nelken
- 2 Kardamomkapseln
- 20 g Mandeln, gemahlen
- 150 g Kokosmilch
- 150 g Sahne
- ½ TL Salz
- ¼ TL Pfeffer
- 30 g Butter
- 100 g Tintenfische, ganz, klein, nur die Tube, ausgenommen und in Streifen
- 12 Garnelen, roh, geschält, groß
- 100 g Kabeljaufilet, frisch, ohne Haut, ohne Haut, in Streifen (2 cm)
- Nutrition
- per 1 Portion
- Calories
- 1849 kJ / 442 kcal
- Protein
- 16 g
- Carbohydrates
- 7 g
- Fat
- 39 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Meeresfrüchte Korma
40min
Thai-Fisch-Frikadellen
1h 10min
Schnelles Lamm-Dhansak
45min
Karibische Paella aus dem Ofen
1h 10min
Kerala Fisch Curry
30min
Rotes Fisch-Curry
30min
Garnelencurry mit Topinambur
45min
Thai-Garnelen-Curry mit Wildreis
40min
Laksa - Malayische Nudelsuppe mit Meeresfrüchten
50min
Thai-Lachs-Päckchen
45min
Tom-Yum-Suppe mit Meeresfrüchten (冬阴功海鲜汤)
40min
Garnelen Bhuna
30min