Devices & Accessories
Colourful Quinoa Salad
Prep. 15 min
Total 40 min
4 portions
Ingredients
Quinoa
-
garlic cloves3
-
50 g unsalted butterghee50 g
-
water1000 g
-
fine sea salt2 tsp
-
white quinoa150 g
Salad
-
1 shallotspring onion white part only (approx. 15 g)1
-
fresh coriander leaves and stalks, finely chopped, plus extra for garnishing3 sprigs
-
lemon juice30 g
-
extra virgin olive oil2 Tbsp
-
fine sea salt to taste¼ tsp
-
ground black pepper to taste¼ tsp
-
broccoli cut into large florets300 g
-
dried cranberries40 g
-
flaked almonds toasted50 g
Difficulty
easy
Nutrition per 1 portion
Protein
11 g
Energy
1937 kJ /
461 kcal
Fat
31 g
Fibre
7 g
Carbohydrates
31 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Vegetarian Cooking
10 recipes
UK and Ireland
UK and Ireland
You might also like...
Mojo Sauce for Seafood
10 min
Gluten-free Date, Apple and Walnut Tea Bread
1 h 30 min
Easy Broccoli Cheese Bites
55 min
Tomato Rice Balls
40 min
Strawberry and Ginger Spritz
15 min
Steamed Pumpkin with Curried Lentils
1 h 15 min
Mixed Berry Chia Jam
12 h 15 min
Overnight Oats with a Peach Compote
8 h 45 min
Cream of Parsnips with Maple Syrup and Prosciutto
45 min
Jalapeño Cornbread with Maple Butter
50 min
Quinoa, Banana, Cranberry and Chia Granola Bars
1 h 15 min
Roasted Chickpeas
1 h