Potatoes and green beans with parsley pesto

Potatoes and green beans with parsley pesto

4.8 237 ratings

Prep. 10 min

Total 35 min

6 portions

Ingredients

Parmesan cheese crust removed and cut into pieces (3 cm)
20 g
pine nuts
1 tbsp
garlic clove
1
fresh flat-leaf parsley leaves only
10 sprigs
extra virgin olive oil
50 g
salt
½ tsp
water
400 g
potatoes (approx. 6), peeled and cut into quarters (see Tips)
400 g
fresh green beans trimmed
400 g

Difficulty

easy

Nutrition per 1 portion

Sodium 284.7 mg

Protein 6 g

Calories 885.7 kJ / 210.8 kcal

Fat 16.1 g

Fibre 3.9 g

Saturated Fat 3.2 g

Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

500 calorie meals 8 Recipes
Australia and New Zealand

You might also like...

Salmon with lemon hollandaise, asparagus and rice

Salmon with lemon hollandaise, asparagus and rice

45 min

Steamed salmon with broccoli pesto

Steamed salmon with broccoli pesto

25 min

Cauliflower gratin

Cauliflower gratin

1 h

Avgolemono (chicken soup with egg and lemon)

Avgolemono (chicken soup with egg and lemon)

1 h 15 min

Steamed vegetables with kefir dressing (gut health)

Steamed vegetables with kefir dressing (gut health)

40 min

Poached egg pots with smoked salmon and avocado salsa

Poached egg pots with smoked salmon and avocado salsa

30 min

Silky sweet potato mash (Skinnymixers)

Silky sweet potato mash (Skinnymixers)

25 min

Risoni with salmon and spinach

Risoni with salmon and spinach

25 min

Smashed roasted potatoes with rosemary salt

Smashed roasted potatoes with rosemary salt

25 h 30 min

Salmon, asparagus and potato salad

Salmon, asparagus and potato salad

40 min

Steamed greens with lemon feta

Steamed greens with lemon feta

20 min

Simple steamed salmon

Simple steamed salmon

30 min