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Ingredients
- 80 g de borrajas (solo las hojas más tiernas y pequeñas)
- 50 g de boletus frescos
- 30 g de cebolla
- 30 g de aceite de oliva
- 90 g de mantequilla
- 180 g de harina
- 700 g de leche
- 1 - 2 pellizcos de nuez moscada molida
- 1 - 2 pellizcos de pimienta molida
- 1 cucharadita rasa de sal
- 200 g de pan rallado
- 4 huevos batidos
- 500 g de aceite para freír
- Nutrition
- per 1 unidad
- Calories
- 65 kcal / 273 kJ
- Protein
- 1.81 g
- Fat
- 4.06 g
- Carbohydrates
- 5.37 g
- Fibre
- 0.21 g
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