Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de mantequilla (y 6 cucharaditas más para gratinar)
- 14 vieiras
- 150 g de nata (35% de grasa)
- 70 g de chalotas
- 250 g de champiñones frescos en cuartos
- 180 g de vino blanco
- 150 g de agua
- ½ cucharadita de sal
- 30 g de harina de trigo
- 50 g de pan rallado
- Nutrition
- per 1 ración
- Calories
- 1019 kJ / 244 kcal
- Protein
- 9.6 g
- Carbohydrates
- 12.7 g
- Fat
- 17.2 g
- Fibre
- 1.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Txangurro
1 Std. 10 Min
Crema de gambas al brandy con caviar de erizos
35min
Huevos de codorniz en champiñón sobre salsa duxelles
30 Min
Rodaballo asado al orio con risotto de espárragos
55 Min
Cocochas con almejas (País Vasco)
45 Min
Vasitos de crema de piquillos con trufa y gulas
30 Min
Soufflé de vieira y manchego curado para dos
35min
Tartaletas de chipirones con mozzarella
1 Std. 10 Min
Crema de foie con huevo a baja temperatura
45 Min
Velouté de carabineros con vino Manzanilla
1 Std.
Lubina con salsa de trufa
40 Min
Risotto de calamares y langostinos
1 Std.