Cheddar Cheese and Lamb Shepherd's Pie

Cheddar Cheese and Lamb Shepherd's Pie

4.2 5 ratings

Prep. 20 min

Total 1 h 30 min

8 portions

Ingredients

cheddar cheese cut into pieces (approx. 1 in.)
5 oz
lamb meat sinew free, cubed (approx. 1 in.)
24 oz
yellow onions cut in halves
3 ½ oz
garlic clove
1
carrots cut into pieces (approx. 1 ½ in.)
7 oz
olive oil
1 oz
canned diced tomatoes
15 oz
15 oz fresh tomatoes
button mushrooms sliced
8 oz
white wine
5 oz
salt divided
2 tsp
ground black pepper
¼ tsp
Worcestershire sauce
1 oz
russet potatoes peeled, cubed (¾-1 in.)
35 oz
whole milk
5 ½ oz
unsalted butter divided
3 oz

Difficulty

medium

Nutrition per 1 portion

Protein 27 g

Calories 1862 kJ / 445 kcal

Fat 22 g

Fibre 4 g

Carbohydrates 33 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cheese Please! 10 Recipes
United States

You might also like...

Basic White Long Grain Rice

Basic White Long Grain Rice

35 min

Asian-Style Sautéed Rice

Asian-Style Sautéed Rice

35 min

Chunky Beef Stew

Chunky Beef Stew

2 h 10 min

Pork Stuffing Balls

Pork Stuffing Balls

1 h 5 min

Beef Stew with Ghoulish Mashed Potato Ghosts

Beef Stew with Ghoulish Mashed Potato Ghosts

1 h 30 min

Strawberry Mousse Waffle Cones

Strawberry Mousse Waffle Cones

1 h 30 min

Sweet and Spicy Takeout Chicken

Sweet and Spicy Takeout Chicken

1 h

Ham and Onion Biscuit

Ham and Onion Biscuit

30 min

Chicken and Dumplings

Chicken and Dumplings

45 min

French Dressing

French Dressing

10 min

Teriyaki Chicken and Rice

Teriyaki Chicken and Rice

40 min

Chicken Tetrazzini

Chicken Tetrazzini

40 min