Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de queso parmesano
- 80 g de nuez de la india, tostada y sin sal
- 20 g de perejil fresco, sólo las hojas
- 50 g de jitomate, deshidratado
- 100 g de aceite de oliva
- 45 g arúgula
- 2 cdita de sal
- 1500 g de agua
- 500 g pasta corta, seca
- Nutrition
- per 1 porción
- Calories
- 3502 kJ / 835 kcal
- Protein
- 28 g
- Carbohydrates
- 97 g
- Fat
- 40 g
- Fibre
- 3 g
In Collections
Alternative recipes
Pasta con pesto y pollo
30min
Tiradito de pescado y chile de árbol
10min
Ensalada de quinoa
35min
Pasta gratinada con espinaca y alcachofas TM6
50 Min
Fideo seco en salsa de chiles TM6
35min
Risotto de calabacitas y espárragos
45min
Risotto de calabacita
25min
Arroz al cilantro
35min
Quinoa con ejotes
30min
Gohan
45min
Yakimeshi vegetariano
35min
Res con teriyaki y arroz al vapor
1h 50min