Devices & Accessories
Pumpkin Doughnut Fingers
Prep. 35 min
Total 1 h 30 min
40 pieces
Ingredients
-
pumpkin flesh cut in pieces (3-4 cm)450 g
-
water700 g
-
fine sea salt2 pinch
-
dried instant yeast1 ½ tsp
-
strong white bread flour300 g
-
ground cinnamon plus 1 tsp or to taste1 Tbsp
-
golden caster sugar plus 1 tsp80 g
-
vegetable oil for frying
Difficulty
medium
Nutrition per 1 piece
Protein
1.1 g
Calories
367 kJ /
88 kcal
Fat
5.8 g
Carbohydrates
7.9 g
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Pumpkin
10 Recipes
UK and Ireland
UK and Ireland
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