Vegetable Samosa Filling
TM5 TM6

Vegetable Samosa Filling

4.6 (7 ratings)

Ingredients

  • 100 g onions, quartered
  • 2 garlic cloves
  • 1 tsp black mustard seeds
  • 1 tsp fine sea salt
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1 tsp amchoor (mango powder)
  • ¼ tsp ground turmeric
  • 1 Tbsp groundnut oil
  • 200 g water
  • 150 g potatoes, peeled, diced (1 cm)
  • 80 g cauliflower, cut in pieces (1 cm) (optional)
  • 80 g red split lentils, rinsed
  • 70 g frozen green peas

Nutrition
per 1 total recipe
Calories
2268 kJ / 542 kcal
Protein
22.2 g
Carbohydrates
66.6 g
Fat
20.8 g

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