Tiffin slice

Tiffin slice

4.8 10 ratings

Prep. 15 min

Total 4 h 30 min

25 portions

Ingredients

shelled pistachios
150 g
hazelnuts, without skin roasted
120 g
dried figs cut into halves
5
butter cut into pieces
50 g
pouring (whipping) cream
50 g
dark chocolate broken into pieces
300 g
golden syrup
2 tbsp
brandy (optional)
2 tbsp
digestive biscuits broken into pieces (approx. 3 cm)
100 g
cocoa powder for dusting

Difficulty

easy

Nutrition per 1 portion

Sodium 46.4 mg

Protein 3.4 g

Energy 835.6 kJ / 199 kcal

Fat 14.3 g

Fibre 2.2 g

Saturated Fat 5.7 g

Carbohydrates 13.3 g

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Also featured in

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Australia and New Zealand

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