Devices & Accessories
Date and pistachio truffles (Bethith)
Prep. 15 min
Total 45 min
35 pieces
Ingredients
-
shelled unsalted pistachio nuts110 g
-
plain flour110 g
-
unsalted butter cut into pieces80 g
-
pitted dates500 g
-
ground cardamom½ tsp
Difficulty
easy
Nutrition per 1 piece
Sodium
6.9 mg
Protein
1.3 g
Calories
370.2 kJ /
88.1 kcal
Fat
3.5 g
Fibre
1.8 g
Saturated Fat
1.6 g
Carbohydrates
12.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Travel the Middle East
12 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Ginger bundt cake
1 h
Spiced labne with pumpkin and rocket salad
13 h
Grilled eggplant dip
2 h
Umali
1 h 25 min
Chicken with yoghurt tahini sauce (Fattet d'jaj)
1 h 10 min
Fatayer (spinach turnovers)
1 h 35 min
Aubergine dip (moutabal/baba ganoush)
1 h 10 min
Moreish mix (aka - the perfect snack mix)
3 h 30 min
Fatayer with cheese and mint
2 h 15 min
Santiago cake
1 h 20 min
Polish vegetable salad (Insalata Russa)
1 h 20 min
Almond and pear tart
40 min