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Ingredients
- 500 g de higaditos de pollo en trozos
- 100 g de coñac
- 100 g de cebolla en trozos
- 100 g de pimiento rojo en trozos
- 100 g de pimiento verde en trozos
- 4 dientes de ajo
- 100 g de tomate triturado en conserva
- 70 g de aceite de oliva
- 900 g de agua
- 1 hoja de laurel seca
- 1 pellizco de hebras de azafrán
- 1 ½ cucharaditas de sal
- 1 pimienta de Cayena seca entera (optional)
- 300 g de arroz de grano redondo
- Nutrition
- per 1 ración
- Calories
- 400 kcal / 1675 kJ
- Protein
- 20.3 g
- Fat
- 16.8 g
- Carbohydrates
- 42.1 g
- Fibre
- 2.1 g
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