Peanut butter gelato (Gelato Messina)

Peanut butter gelato (Gelato Messina)

4.8 29 rating

Prep. 20 min

Total 28 h

6 portions

Ingredients

Peanut butter

roasted salted peanuts
150 g
peanut oil to taste
30 g

Peanut butter gelato

full cream milk
650 g
caster sugar
140 g
skim milk powder
50 g

Peanut bark

roasted salted peanuts
50 g
dark chocolate chips
150 g

Difficulty

easy

Nutrition per 1 portion

Protein 16.296 g

Calories 2392 kJ / 569 kcal

Fat 33.027 g

Fibre 2.527 g

Carbohydrates 54.258 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Chef favourites 57 Recipes
Australia and New Zealand

Our 15th anniversary 12 Recipes
Australia and New Zealand

You might also like...

Sparkling white sangria punch

Sparkling white sangria punch

24 h 30 min

Black tahini and beetroot hommus

Black tahini and beetroot hommus

1 h 10 min

Nam Jim

Nam Jim

10 min

Korean marinade

Korean marinade

40 min

Classic gin and cucumber icy poles

Classic gin and cucumber icy poles

24 h 15 min

Achcharu (pickle)

Achcharu (pickle)

48 h 30 min

Almond tortillas

Almond tortillas

1 h 30 min

Mixed fruit compote with goat's cheese and granola on toast

Mixed fruit compote with goat's cheese and granola on toast

50 min

Asian Cabbage Salad

Asian Cabbage Salad

50 min

Lemon olive oil salted macadamia biscuits

Lemon olive oil salted macadamia biscuits

1 h 25 min

Coconut Yoghurt

Coconut Yoghurt

13 h 20 min

Tamarind chutney

Tamarind chutney

5 min