Chocolate Peach Trifle

Chocolate Peach Trifle

4.5 4 ratings

Prep. 25 min

Total 1 h 20 min

8 portions

Ingredients

Chocolate Sponge

large eggs
3
caster sugar
100 g
plain flour
90 g
cocoa powder
20 g
baking powder
½ tsp

Topping

tinned peach halves drained (2 x 420 g tins)
2 tins
double cream
200 g
mascarpone
250 g
vanilla sugar, homemade
40 g
flaked almonds
100 g

Nutrition per 1 portion

Calories 459 kcal / 1919 kJ

Protein 9 g

Fat 30 g

Carbohydrates 39 g

Fibre 3 g

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Also featured in

Peaches & Nectarines 10 Recipes
UK and Ireland

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