
Devices & Accessories
Chocolate Peach Trifle
Prep. 25 min
Total 1 h 20 min
8 portions
Ingredients
Chocolate Sponge
-
large eggs3
-
caster sugar100 g
-
plain flour90 g
-
cocoa powder20 g
-
baking powder½ tsp
Topping
-
tinned peach halves drained (2 x 420 g tins)2 tins
-
double cream200 g
-
mascarpone250 g
-
vanilla sugar, homemade40 g
-
flaked almonds100 g
Nutrition per 1 portion
Calories
459 kcal /
1919 kJ
Protein
9 g
Fat
30 g
Carbohydrates
39 g
Fibre
3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Peaches & Nectarines
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Mac 'n' Cheese
1 h 20 min
Chocolate Chip Muffins
1 h
Bacon and Spring Onion Potato Salad
1 h 5 min
Chocolate, Hazelnut and Orange Buns
1 h 30 min
Bread Rolls with Condensed Milk
1 h 15 min
Sultana and Cranberry Rolls
14 h 25 min
Carrot, Apple and Chia Muffin Bites
1 h 15 min
Chocolate Bread 'N Butter Pudding
1 h 25 min
Butter biscuits
50 min
Walnut Scones
30 min
Sugar Free Banana Bread
1 h 15 min
Baked Macaroni Cheese with Chorizo and Peppers
1 h 15 min