Schiacciata (dessert pizza)

Schiacciata (dessert pizza)

4.7 3 ratings

Prep. 25 min

Total 2 h 5 min

8 portions

Ingredients

Pizza dough

extra virgin olive oil plus extra for greasing
30 g
lukewarm water
220 g
caster sugar
1 tsp
dried instant yeast
2 tsp
baker's flour plus extra for dusting
400 g
sea salt
1 tsp

Honey ricotta

raw cashews
40 g
fresh ricotta cheese drained (see Tips)
250 g
honey
30 g

Schiacciata

red seedless grapes
500 g
brown sugar
60 g

Difficulty

easy

Nutrition per 1 portion

Sodium 334.5 mg

Protein 10.6 g

Calories 1717.3 kJ / 408.9 kcal

Fat 12.9 g

Fibre 4.7 g

Saturated Fat 3.5 g

Carbohydrates 60.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Vegetarian Kitchen 87 Recipes
Australia and New Zealand

You might also like...

Chocolate ripple cheesecake towers

40 min

Haupia Pie

3 h

Home-style sponge cake

2 h 30 min

Savoury potato bundt

1 h 55 min

Chocolate "feed a crowd" cake

1 h

Deathly gravestone cake

2 h 30 min

Mango truffles, strawberry spheres and white chocolate crumble

11 h 30 min

White chocolate and coconut rice pudding

35 min

Black forest pudding

1 h 15 min

Baked rice croquettes

1 h 30 min

Lemon cupcakes with citrus syrup

40 min

Classic Flammkuchen

1 h