Beef and Feta Koftas

5.0 1 rating
Prep. 20 min
Total 1 h 20 min
12 pieces

Ingredients

  • orange thin peelings of skin only
    ½
  • fresh coriander cut in pieces, to taste
    4 - 5 sprigs
  • fresh mint leaves to taste
    7 - 10
  • fresh green chillies halved and deseeded
    1 ½
  • beef cut in pieces (3 cm), slightly frozen
    490 g
  • Greek yoghurt
    45 g
  • feta cheese cut in pieces
    75 g
  • ground cumin
    ¾ tsp
  • baharat spice mix (optional) (see tip)
    ¾ tsp
  • fine sea salt
    ¾ tsp
  • spring onions (approx. 25-30g), sliced (1 cm)
    2

Difficulty

medium


Nutrition per 1 piece

Sodium 210 mg
Protein 10.4 g
Calories 339.8 kJ / 81.2 kcal
Fat 3.5 g
Fibre 0.7 g
Saturated Fat 1.8 g
Carbohydrates 2.6 g

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