Cauliflower Crust Pizza

Cauliflower Crust Pizza

4.1 170 ratings

Prep. 20 min

Total 1 h 20 min

8 slices

Ingredients

Pizza Base

Parmesan cheese cut in pieces (3 cm)
50 g
cauliflower cut in pieces (approx. 600 g)
1
boiling water
500 g
medium eggs beaten
2
dried oregano
1 tsp
garlic powder
1 tsp
fine sea salt
½ tsp
ground black pepper
1 pinch

Pizza Toppings

onion quartered (approx. 55 g)
½
garlic
1 clove
olive oil
20 g
passata
180 g
dried oregano
1 tsp
sugar
½ tsp
fine sea salt
½ tsp
ground black pepper
1 pinch
mozzarella sliced
100 g
pepperoni (approx. 140 g)
8 slices

Difficulty

medium

Nutrition per 1 slice

Sodium 487.3 mg

Protein 9.4 g

Energy 635.8 kJ / 152 kcal

Fat 9.4 g

Fibre 2.4 g

Saturated Fat 3.9 g

Carbohydrates 8.7 g

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