Dairy-free Mango Ice Cream

Dairy-free Mango Ice Cream

5.0 3 rating
Prep. 5 min
Total 5 min
6 portions

Ingredients

  • sugar
    100 g
  • natural vanilla extract
    ¾ tsp
  • frozen mango pieces
    450 g
  • soya yoghurt vanilla flavoured
    225 g

Difficulty

easy


Nutrition per 1 portion

Sodium 5.8 mg
Protein 1.6 g
Calories 568 kJ / 135.8 kcal
Fat 1 g
Fibre 1.4 g
Saturated Fat 0.2 g
Carbohydrates 31.6 g

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