Brandy custard (TM6)

Name: Brandy custard (TM6)
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 1000 g
Ingredients: 110 g raw sugar; 320 g pouring (whipping) cream; 320 g milk; 5 eggs; 65 g brandy

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Prep. 5 min

Total 15 min

1000 g

Ingredients

raw sugar
110 g
pouring (whipping) cream
320 g
milk
320 g
eggs
5
brandy
65 g

Difficulty

easy

Nutrition per 1000 g

Sodium 656.1 mg

Protein 48 g

Calories 9281.1 kJ / 2218.2 kcal

Fat 152.1 g

Fibre 0 g

Saturated Fat 87.8 g

Carbohydrates 134.9 g

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