Spelt and Honey Tear and Share Bread

Spelt and Honey Tear and Share Bread

No ratings

Prep. 15 min

Total 6 h 40 min

16 pieces

Ingredients

spelt flour plus extra for dusting
800 g
water
440 g
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
runny honey
65 g
fine sea salt
2 tsp
oil for greasing

Difficulty

easy

Nutrition per 1 piece

Sodium 240.7 mg

Protein 7.5 g

Calories 765.6 kJ / 183 kcal

Fat 1.2 g

Fibre 5.5 g

Saturated Fat 0.2 g

Carbohydrates 38.7 g

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UK and Ireland

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