Carrot Cake Cookies
TM5 TM6

Carrot Cake Cookies

Ingredients

  • 150 g carrots, cut in pieces
  • 100 g wholemeal flour
  • 90 g oat flakes
  • 100 g golden syrup
  • 30 g coconut oil
  • 25 g desiccated coconut
  • 50 g sultanas
  • 1 ½ tsp baking powder
  • 1 ½ tsp ground cinnamon
  • 1 pinch fine sea salt
  • 1 large egg

Nutrition
per 1 piece
Calories
583 kJ / 139 kcal
Protein
2.7 g
Carbohydrates
20.4 g
Fat
5.2 g

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