Apple, Sultana and Cinnamon Porridge

Apple, Sultana and Cinnamon Porridge

5.0 10 ratings

Prep. 5 min

Total 20 min

4 portions

Ingredients

red apples cored and quartered (approx. 300 g)
2
rolled oats
160 g
milk
400 g
water
500 g
sultanas
40 g
ground cinnamon
2 pinch
flaked almonds for serving
30 g
honey for serving
4 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 59 mg

Protein 12.4 g

Calories 1513 kJ / 361.6 kcal

Fat 10.1 g

Fibre 7.8 g

Saturated Fat 2.9 g

Carbohydrates 59.6 g

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