Cream cheese spread with radishes

Cream cheese spread with radishes

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Prep. 5 min
Total 5 min
6 portions

Ingredients

  • garden cress (8 g), roots removed
    2 ½ - 3 tbsp
    2 ½ - 3 tbsp fresh chives, (8 g), chopped
  • red radishes
    50 - 60 g
  • cream cheese
    150 g
  • salt
    1 - 2 pinches
  • ground black pepper
    1 - 2 pinches

Difficulty

easy


Nutrition per 1 portion

Sodium 132 mg
Protein 1.6 g
Calories 364.6 kJ / 87.1 kcal
Fat 8.6 g
Fibre 0.2 g
Saturated Fat 4.8 g
Carbohydrates 1.4 g

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