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Seville Orange Sorbet

Seville Orange Sorbet
4.0 1 rating
Prep. 15 min
Total 3 h 25 min
6 portions
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Ingredients

  • granulated sugar
    250 g
  • water plus extra for cooling
    300 g
  • cinnamon sticks cut in 2.5 cm pieces
    2
  • ice cubes for cooling
    15 - 20
  • orange liqueur e.g. Cointreau
    3 Tbsp
  • Seville oranges juice only
    200 g

Difficulty

easy

Nutrition per 1 portion

Protein 0.2 g
Calories 805 kJ / 193 kcal
Fat 0 g
Carbohydrates 47.9 g

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Also featured in

Ice Cream 10 Recipes
UK and Ireland

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