Skip to main content Search
Cardamom Bread and Butter Pudding

Cardamom Bread and Butter Pudding
4.4 31 ratings
Prep. 15 min
Total 1 h
6 portions
Sign up for free

Ingredients

  • pistachio nuts, unsalted, peeled
    40 g
  • sultanas
    40 g
  • whole milk
    350 g
  • caster sugar
    60 g
  • ground cardamom
    1 tsp
  • butter, unsalted soft, plus extra for greasing
    50 g
  • sliced white bread (approx. 6-7 slices)
    350 g
  • double cream
    150 g
  • large eggs
    3

Difficulty

easy

Nutrition per 1 portion

Protein 12.5 g
Calories 2070 kJ / 495 kcal
Fat 29.1 g
Carbohydrates 45.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A Taste of India 72 Recipes
UK and Ireland

You might also like...

Pasta with Spicy Prawns and Ginger

3.7(75)

25 min

Chocolate Chip Scones with Raspberry Jam

4.0(23)

50 min

Mocha Cake

3.8(31)

3 h

Asian Chicken Noodle Soup

3.7(23)

1 h 35 min

Stuffed Parathas

3.5(8)

1 h 20 min

Prawn Toast

2.3(3)

35 min

Cheesy Animal Rolls

4.1(8)

2 h 20 min

Sourdough-style Loaf

4.5(44)

122 h 45 min

Clementine and Poppy Seed Buttermilk Scones

4.6(40)

30 min

Tom Yum with Prawns

4.3(55)

25 min

Red Berry Cheesecakes in Jars

4.7(71)

4 h

Chocolate Soufflé with Orange

4.6(24)

45 min