Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocolate Cake
- 4 eggs, separated
- 100 g sugar
- 125 g dark chocolate (50% cocoa), cut in pieces (2 cm)
- 125 g butter, cut in pieces, plus extra for greasing
- 100 g plain flour
- 1 tsp baking powder
- 600 g water
Whipped Cream and Chocolate Ganache Filling
- 315 g whipping cream, chilled
- 80 g dark chocolate (50% cocoa), cut in pieces (2 cm)
- Nutrition
- per 1 portion
- Calories
- 2863 kJ / 684 kcal
- Protein
- 10 g
- Carbohydrates
- 45 g
- Fat
- 51 g
- Fibre
- 2.5 g
In Collections
Alternative recipes
American-style pancakes
40 min
Jacket Potato Mice
1 godz. 20 min
Marble cake
2h 10 min
Raspberry Dacquoise
2 Std.
Strawberry White Chocolate Cookies
50min
Cake in a Jar
35min
Jelly Earthworms in Chocolate Soil
3 Std.
Cappuccino Cake
2 Std.
Chocolate, Peanut and Raisin Cupcakes with Peanut Butter Icing
1 godz. 30 min
Blueberry Muffins
45 min
Pistachio Cupcakes
40 min
Chocolate Fudge Cake
1h