Devices & Accessories
Spiralized carrot and apple salad with feta cheese and nuts (Thermomix® Spiralizer, TM5)
Prep. 5 min
Total 15 min
4 portions
Ingredients
-
carrot ends trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)200 g
-
apple unpeeled, stem removed and ends trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)200 g
-
freshly squeezed lemon juice1 tbsp
-
extra virgin olive oil45 g
-
honey1 tbsp
-
Dijon mustard10 g
-
sea salt½ tsp
-
ground black pepper3 - 4 pinch
-
feta cheese crumbled, to serve150 g
-
walnut halves coarsely chopped40 g
Difficulty
easy
Nutrition per 1 portion
Sodium
811.6 mg
Protein
9.8 g
Calories
1562.7 kJ /
373.5 kcal
Fat
30.2 g
Fibre
3.1 g
Saturated Fat
9.8 g
Carbohydrates
19.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Spiralize your life (TM5)
17 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Ginger Scallion Fish Slices
40 min
Crystal Sweet Potato Mooncake
1 h 40 min
Chicken and Prawn Siew Mai
45 min
Pickled radishes (Thermomix®️ Cutter)
No ratings
Pickled beetroot (Thermomix® Cutter, using modes)
1 h 10 min
Balinese Betutu chicken
5 h 35 min
Crunchy salad with green Goddess dressing (Diabetes, Thermomix cutter)
20 min
Christmas Cake (Diabetes)
2 h 45 min
Ratatouille galette (Thermomix® Cutter, using modes)
1 h 40 min
Korean pickled potato salad
25 h 10 min
Tomato and onion gravy (South African)
25 min
Fresh jalapeño dip
5 min