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Indian Bafauri Dhal Patties
5.0 2 ratings
Prep. 30 min
Total 4 h 30 min
8 portion
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Ingredients

Dhal Patties
  • chana dhal
    120 g
  • water
    1380 g
  • cooking oil for greasing
  • onion cut into quarters
    150 g
  • garlic cloves
    4
  • fresh coriander
    10 g
  • spinach
    20 g
  • green chilli deseeded
    2
  • fresh ginger
    10 g
  • water
    1 tbsp
  • rice flour
    1 tbsp
  • cumin seeds
    ½ tbsp
  • chilli powder
    ½ tsp
  • turmeric powder
    ½ tsp
  • baking soda
    ¼ tsp
  • salt
    ½ tsp
Coriander Mint Chutney Sauce
  • peanuts
    40 g
  • fresh coriander no root
    40 g
  • fresh mint
    50 g
  • green chilli deseeded
    1
  • fresh ginger chopped
    10 g
  • sugar
    ½ tsp
  • salt
    1 tsp
  • fresh lemon juice
    2 tbsp
  • oil
    1 tbsp
  • Yoghurt
    30 g
  • water
    2 - 3 tbsp

Difficulty

easy

Nutrition per 8 portion

Sodium 3977.6 mg
Protein 51.8 g
Energy 5097.6 kJ / 1218.4 kcal
Fat 53.5 g
Fibre 48.8 g
Saturated Fat 7.1 g
Carbohydrates 164.8 g

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