Devices & Accessories
Spiked and spicy veggie juice
Prep. 5 min
Total 10 min
4 portions
Ingredients
-
tomatoes cut into quarters620 g
-
celery cut into pieces, plus 4 stalks to serve30 g
-
carrot cut into pieces40 g
-
beetroot peeled, cut into pieces30 g
-
green capsicum20 g
-
ice cubes plus extra to serve390 g
-
lime juice40 g
-
caster sugar1 tsp
-
wasabi paste10 g
-
Worcestershire sauce20 g
-
vodka120 g
-
soy sauce1 tsp
-
sea salt½ - 1 tsp
-
ground black pepper plus extra to serve½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
584.9 mg
Protein
2.5 g
Calories
557.8 kJ /
133.3 kcal
Fat
0.6 g
Fibre
4 g
Saturated Fat
0 g
Carbohydrates
14.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix® Everyday Winter 2024
72 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Sambal Belacan
5 min
Sup Buntut
3 h
Asparagus Sauté
15 min
Date and Nut Balls
20 min
VEGEMITE® pasta
30 min
Spiral smoked salmon salad (Thermomix® Spiralizer, using modes, Adam Liaw)
10 min
Spiralized spicy pickled carrots
No ratings
All in one bowl bolognese
40 min
Cinnamon crumpets with autumn fruit (Diabetes)
20 min
Freeform bread with filling
1 h 35 min
Vegan porridge with fruits and cinnamon
15 min