Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry
- 150 g plain flour, plus extra for dusting
- 80 g unsalted butter, chilled, diced
- 50 g water, cold
- 1 pinch fine sea salt
Filling
- 150 g Lancashire cheese, cut in pieces
- 350 g leeks, cut in pieces (3 cm)
- 20 g unsalted butter
- 280 g single cream
- 2 large eggs
- ¾ tsp fine sea salt
- ½ tsp ground black pepper
- 1 pinch ground nutmeg
- Nutrition
- per 8 portions
- Calories
- 11083 kJ / 2649 kcal
- Protein
- 79.1 g
- Carbohydrates
- 133.6 g
- Fat
- 199.8 g
Alternative recipes
Christmas Cheese and Onion Quiche (UK)
1 Std. 45 Min
Butternut Squash, Sage and Hazelnut Tart
1 godz. 10 min
Mushroom Stroganoff
30 min
Spinach, Tomato and Goat's Cheese Quiche
1 Std.
Goat's Cheese Pie
1 godz. 10 min
Pea and Courgette Tarts
1 Std.
Lentil Moussaka
3 Std. 30 Min
Root Veggie Gratin with Blue Cheese
1u. 30min
Smoked Salmon and Leek Quiche
1h 20min
Mushroom Parmentier
1 godz. 10 min
Smoked Haddock and Cauliflower Bake
55 Min
Aubergine Parmigiana - Parmigiana di melanzane
1 Std.