Breakfast Scones

Breakfast Scones

4.5 21 ratings

Prep. 10 min

Total 30 min

6 portions

Ingredients

all-purpose flour
340 g
castor sugar
70 g
baking powder
¾ tsp
salt
¼ tsp
unsalted butter plus extra to serve
60 g
whole milk plus extra to brush
115 g
large egg
1

Difficulty

easy

Nutrition per 1 portion

Sodium 170.3 mg

Protein 8 g

Calories 1474.7 kJ / 352.5 kcal

Fat 10.5 g

Fibre 1.5 g

Saturated Fat 5.9 g

Carbohydrates 56 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mother's Day Brunch 10 Recipes
Canada

Treating Mom 10 Recipes
Canada

You might also like...

Fudge Brownies

50 min

Date and Nut Balls

20 min

Banana Bread

1 h 50 min

Caramel Honeycomb Cake

2 h 30 min

Chocolate Chip Cookies

50 min

Edna's Lemon Curd Teacake

40 min

Allergen Free Overnight Oats

8 h

Blueberry Coffee Cake

1 h

Irish Shortbread

1 h

Gluten Free Chocolate Chip Cookies

40 min

Peanut Butter Cookies

45 min

Chocolate Chip and Walnut Cookies

45 min