Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 340 g all-purpose flour
- 70 g castor sugar
- ¾ tsp baking powder
- ¼ tsp salt
- 60 g unsalted butter, plus extra to serve
- 115 g whole milk, plus extra to brush
- 1 large egg
- Nutrition
- per 1 portion
- Calories
- 1474.7 kJ / 352.5 kcal
- Protein
- 8 g
- Carbohydrates
- 56 g
- Fat
- 10.5 g
- Saturated Fat
- 5.9 g
- Fibre
- 1.5 g
- Sodium
- 170.3 mg
In Collections
Alternative recipes
Mini carrot and almond cakes
1h 25min
Lemon Peel Pound Cake
1h 50min
Glamorgan Sausages
50 Min
Cookidoo® 10th Anniversary Cake
No ratings
Lemon Glazed Blueberry Muffins
50 Min
Gluten Free Lemon Poppy Seed Muffins
1 Std. 20 Min
Tomato Soup with Grilled Cheese Second Bowl
40min
Hot Cross Buns
1h 55min
Potato and Rosemary Flatbread (TM6)
1 Std.
Mango Sorbet
5 min
Waffle cones
35 min
Best ever carrot cake
1 godz. 35 min