Devices & Accessories
Classic Mashed Potatoes
Prep. 15 min
Total 50 min
4 portions
Ingredients
-
floury potatoes e.g. Russet, peeled and cubed (2 cm/¾ in.), (see Tip)1000 g
-
milk350 g
-
salt1 tsp
-
butter unsalted, cubed30 g
-
nutmeg, ground1 pinch
-
black pepper, freshly ground to taste
-
fresh parsley leaves chopped, to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
641.6 mg
Protein
8.1 g
Calories
1263.3 kJ /
302 kcal
Fat
9.3 g
Fibre
5.5 g
Saturated Fat
5.7 g
Carbohydrates
48.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
O Canada
20 Recipes
Canada
Canada
You might also like...
Salmon and Basmati Rice with Dill Cream Sauce
40 min
Sautéing Chicken Strips
No ratings
Sautéing Onions and Garlic
No ratings
Steaks with Mushroom Risotto
40 min
Chicken Breasts Au Gratin in Chipotle Salsa (Ben)
1 h
Mixed Herbs Rice
35 min
Chilli Lime Steamed Corn
25 min
Heirloom Tomato and Zucchini Lasagna (Matthew Kenney) Metric
4 h 20 min
Potato and pork rib stew (patatas guisadas con costillas adobadas)
1 h
Asian Rice and Vegetable Sauté (TM6 Metric)
40 min
Versatile smooth soup
45 min
Temaki Sushi
1 h