Devices & Accessories
Stracciatella Soup
Prep. 10 min
Total 30 min
4 portions
Ingredients
-
fresh spinach leaves120 g
-
Parmesan cheese cut in pieces (2 cm), plus extra shavings for serving100 g
-
large eggs4
-
ground black pepper1 tsp
-
ground nutmeg¼ tsp
-
fine sea salt1 tsp
-
garlic and herb breadcrumbs, homemade (see tip)40 g
-
water1000 g
-
2 chicken stock cubes (for 0.5 l each), (see tip)chicken stock paste, homemade (see tip)2 heaped tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
1113.2 mg
Protein
19.6 g
Calories
1005.7 kJ /
240.4 kcal
Fat
13.9 g
Fibre
2 g
Saturated Fat
6.5 g
Carbohydrates
9.3 g
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