Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g di acqua
-
5
g di malto di orzo diastasico, in polvere
or 1 cucchiaino di miele - 10 g di lievito di birra fresco
- 500 g di farina (forza W330) + q.b.
- 10 g di sale
- 5 g di olio extravergine di oliva + q.b.
- 30 g di succo di limone
- Nutrition
- per 1 pezzo
- Calories
- 923.5 kJ / 220.8 kcal
- Protein
- 7 g
- Carbohydrates
- 48.8 g
- Fat
- 1.1 g
- Saturated Fat
- 0.2 g
- Fibre
- 1.5 g
- Sodium
- 497.2 mg
In Collections
Alternative recipes
Treccine allo yogurt
6 Std. 30 Min
Lingue croccanti
45min
La colomba perfetta
7 godz.
Pagnotta rustica
3 Std.
Panini morbidi dolci
1h 30min
Pane tartaruga
20 godz.
Baguette integrale
5 godz.
Grissini al sesamo
2h 30min
Pandoro TM6
15h 15 min
Cruffin (TM6)
4 godz. 30 min
Focaccine morbide
3h 30min
Treccia di pane alle olive
5 Std. 30 Min