
Devices & Accessories
Marinated peppers
Prep. 15 min
Total 55 min
6 portions
Ingredients
-
water500 g
-
mixed peppers (e.g. red, green, yellow, orange)700 g
-
extra virgin olive oil100 g
-
white wine vinegar35 g
-
ground cumin1 tsp
-
salt3 pinches
Nutrition per 1 portion
Calories
117 kcal /
490 kJ
Protein
1.5 g
Fat
9 g
Carbohydrates
6 g
Fibre
3.6 g
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Switzerland
Switzerland
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