Turkey Curry Phyllo Triangles

Turkey Curry Phyllo Triangles

4.5 2 ratings

Prep. 30 min

Total 50 min

40 portions

Ingredients

Turkey Phyllo Triangles

turkey breast, skinless cooked, cut into pieces
8 oz
yellow onion cut into pieces
4 oz
carrot cut into pieces
2 oz
ginger cut into pieces
½ inch
garlic cloves
2
coconut oil
1 oz
cilantro leaves plus extra to garnish
½ oz
curry powder
2 tbsp
tomato paste
½ oz
coconut cream
2 oz
2 oz coconut water
lime juice
½ oz
unsalted butter
5 oz
phyllo dough
15 sheets

Raita Dip

garlic clove
1
Lebanese cucumber deseeded and peeled and cut into pieces (3 in.)
1
fresh mint leaves
2 sprigs
plain Greek yogurt
7 oz
ground coriander
½ tsp
ground cumin
½ tsp
salt
½ tsp

Difficulty

easy

Nutrition per 40 portions

Sodium 1604.7 mg

Protein 85.3 g

Calories 11165.8 kJ / 2668.7 kcal

Fat 177.3 g

Fibre 22.2 g

Saturated Fat 112.7 g

Carbohydrates 189.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fabulous Phyllo 8 Recipes
United States

You might also like...

Crab Cakes

1h 35min

Fragrant Chicken Curry

1h

Chopped Asian Salad

20min

Sticky Toffee Pudding

1h 55min

Chicken Tikka Bowls with Kachumber

2h 50min

Chili-Lime Chicken with Cauliflower Rice

1h 10min

Whole Wheat Soda Bread

1h 50min

Shredded Jerk Chicken

1h 55min

Cauliflower Gratin

55min

Jalapeño Lobster Mac "n" Cheese

1h 5min

Cottage Pie

2h 15min

Italian Salad Dressing

5min