Roasted Potato Salad

Roasted Potato Salad

4.7 49 rating

Prep. 10 min

Total 1 h

8 portions

Ingredients

baby red potatoes quartered
48 oz
vegetable oil
2 oz
salt divided
1 ½ tsp
ground black pepper plus 1 pinch
¼ tsp
red onions
4 oz
celery in pieces (2 in.)
3 oz
parsley leaves only
5 sprigs
dill leaves only, plus extra to garnish
2 sprigs
plain yogurt
5 oz
mayonnaise
2 oz
pickle relish, dill
1 oz
1 oz pickle relish, sweet
apple cider vinegar
½ oz
Dijon mustard
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 566 mg

Protein 4 g

Calories 1059 kJ / 253 kcal

Fat 13 g

Fibre 3 g

Saturated Fat 2 g

Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

BBQ Time Savers 11 Recipes
United States

You might also like...

Chicken Noodle Soup

Chicken Noodle Soup

50 Min

Chicken Breasts Pizzaiola

Chicken Breasts Pizzaiola

55 Min

Meatballs with Tomato Sauce

Meatballs with Tomato Sauce

45 Min

Slow Cooked Pork in Salsa Verde

Slow Cooked Pork in Salsa Verde

5 Std. 45 Min

Lemon Caper Potato Salad

Lemon Caper Potato Salad

1 Std.

Cranberry-Almond Chicken Salad

Cranberry-Almond Chicken Salad

15 Min

Fish Tacos

Fish Tacos

45 Min

Greek Stuffed Chicken

Greek Stuffed Chicken

1 Std. 35 Min

Chicken Enchiladas

Chicken Enchiladas

40 Min

Acorn Squash Gratin

Acorn Squash Gratin

1 Std. 55 Min

Chili-Lime Chicken with Cauliflower Rice

Chili-Lime Chicken with Cauliflower Rice

1 Std. 10 Min

Honey Sriracha Turkey Sliders

Honey Sriracha Turkey Sliders

45 Min