Ratatouille Galette (TM6)

Ratatouille Galette (TM6)

5.0 3 rating

Prep. 40 min

Total 1 h 30 min

8 portions

Ingredients

Pastry

unsalted butter diced, frozen
150 g
all-purpose flour plus extra to dust
300 g
ice cold water
90 g
salt
½ tsp

Toppings

Parmesan cheese cut into pieces
60 g
zucchini unpeeled, ends removed (2-3 zucchini)
350 g
plum tomatoes whole (see Tip)
350 g
350 g plum tomatoes, type Roma, whole
sun-dried tomatoes, in oil drained
190 g
water
30 g
green onions cut into pieces
2
salt plus extra for seasoning
½ tsp
black pepper, ground
1 pinch
olive oil to brush
fresh basil leaves to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 310.9 mg

Protein 8.6 g

Calories 1786.3 kJ / 428.3 kcal

Fat 29.6 g

Fibre 2.8 g

Saturated Fat 11.8 g

Carbohydrates 30.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM Basics - Thermomix® Cutter (TM6) 20 Recipes
Canada

You might also like...

Lemon Rosemary Chicken and Rice

Lemon Rosemary Chicken and Rice

55min

Chips on a stick (Thermomix® Spiralizer, TM5)

Chips on a stick (Thermomix® Spiralizer, TM5)

45min

Neapolitan Pizza

Neapolitan Pizza

Nessuna valutazione

Bagels

Bagels

1h 20min

Tomato Soup with Grilled Cheese

Tomato Soup with Grilled Cheese

40min

Sticky Toffee Puddings (Metric) (TM6)

Sticky Toffee Puddings (Metric) (TM6)

1h

Cucumber Salad with Dill and Yoghurt Dressing

Cucumber Salad with Dill and Yoghurt Dressing

10min

Shrimp Louie Salad

Shrimp Louie Salad

1h 30min

Saskatoon Berry Jam

Saskatoon Berry Jam

35min

Antonio Bachour: Crème Brûlée with Tropical Fruits (Metric)

Antonio Bachour: Crème Brûlée with Tropical Fruits (Metric)

3h 40min

Artisan Bread (Betty) Metric

Artisan Bread (Betty) Metric

4h 35min

Focaccia with Sea Salt Flakes (TM5/6 Metric)

Focaccia with Sea Salt Flakes (TM5/6 Metric)

1h 40min