Skip to main content Search
Pear and blue cheese salad with hazelnuts (Thermomix® Cutter, using modes)

Pear and blue cheese salad with hazelnuts (Thermomix® Cutter, using modes)
No ratings
Prep. 15 min
Total 15 min
4 portions
Sign up for free

Ingredients

  • Beurre Bosc pears or similar, halved, cored and destalked
    600 g
  • baby cos lettuce chicory, or similar lettuce, halved to fit through feeder tube
    150 g
  • walnut oil
    1 tbsp
  • cheese, Danish blue crumbled
    150 g
  • hazelnuts roasted and chopped
    50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 499.5 mg
Protein 11 g
Calories 1461.5 kJ / 349.3 kcal
Fat 22 g
Fibre 6.7 g
Saturated Fat 7.6 g
Carbohydrates 27.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Cutter (using modes) 28 Recipes
Australia and New Zealand
Thermomix® Cutter welcome book (using modes) 20 Recipes
Australia and New Zealand

You might also like...

Sushi salad

4.6(67)

1h

Mixed grain salad with lemon and honey dressing

4.6(62)

55min

Pumpkin and antipasto risoni salad

4.5(38)

35min

Sweetcorn and black rice salad

4.7(95)

1h

Pork and chicken terrine

4.4(27)

3h 20min

Parmesan gelato

4.8(16)

4h 30min

Tabbouleh - Lebanon

3.0(2)

2h 10min

Peanut soba noodle wonton cups

4.5(6)

40min

Baked salmon sushi cups

4.7(18)

30min

Mini vegetable egg bites

4.3(4)

45min

Shiraz and black pepper pate

5.0(7)

3h

Versatile smooth soup

4.5(23)

45min

 Show all
Show all